On the bill

Last weekend I was a ladybird for the night. Ka and myself were picked up by Vicki, taxi driven by her dad, and transported into town for a work’s night out. The Ladybird room were going to the Stand Comedy Club after a bite to eat in the newly refurbished Strata cocktail bar and restaurant in Glasgow’s Queen Street. Vicki’s Dad, a friendly liverpudlian with a rather nice convertible Astra of some sort, dropped us off in sunny George Square where we met Gillian who had been hanging around street corners for around half an hour, waiting on us turning up. From there we walked down Queen Street, through the shoppers heading for their trains, buses or cars home and headed towards number 45, past what used to be the Rock Garden bar, the fat face shop and the weird shop with all the gothic necklaces, beads, pipes and bongs in the window.
The last time Ka and myself had passed the Strata bar it had been all shut up, the windows all coated with a messy layer of whitewash. At the time I’d assumed that it had fallen as another victim of this all consuming recession so I was rather surprised to hear that Strata was to be the Ladybird room’s meeting place to kick start the night.

I swung the door open for the three ladies, feeling a little uncomfortable in Amy’s place. Amy, one of the current Ladybirds, had been unable to attend, so Ka and Vicki immediately thought of me to take her place. A kind act of charity considering I’d been moaning at Ka for the past few weeks after discovering the Ladybirds’ plans to visit Glasgow’s West End Comedy Club. I’d been annoying Ka for years to go along with me and check the place out one night and due to reasons unknown, especially to myself, I’d never got around to it. It was even mooted as a possible location for a birthday night out, but again, that never happened (violins please!). So, hearing my woes Vicki agreed with Ka that it would be a good idea to allow myself to accompany them in Amy’s place.
A husband at the work night out.
Not every man’s idea for a night out but it wasn’t so bad as I wasn’t to be the only bloke. We were meeting David, the Ladybird room’s teacher, who had just finished for his summer break the week before and had been, as it turned out, on the sauce since his last day on the Wednesday. In fact, as Vicki, Gillian and Ka led myself upstairs to the tabled area in the lively, rather swanky, new look Strata, we found David sitting back, behind a table, smiling contentedly as he sipped from a colourful daiquiri, his first tipple following the night before.
So the girls started with a cocktail, Ka going non alcoholic, of course, and I settled with a pint whilst we ordered up our meals. The gathered workers started gabbing about work, which I happily found myself fully capable of following many insightful conversations at home with the Mrs. As surprising as it may seem to Ka, I do actually pay attention to the many wonderful, varied tales and goings on produced by the Early Learning Unit. Conversations then went on to David’s night outs since finishing for the summer, his latest puke, the dropping of his iPod from a second floor window, the John Barrowman gig of the previous week attended by Ka and myself and the one song of Tori Amos’ that we all actually remember (Cornflake Girl). A spectacularly cheap bill was then paid, just after David revealed that his choice of Strata for the night was no spur of the moment decision. All meals were half price for the month. This was the first time I’d met David properly and I liked the way he was thinking. Vicki I’d met on various, previous occasions, mostly when I’d been picking Ka up from nights out and Gillian I’d met before but hadn’t really got to know until sitting at dinner with her that night in Strata.
As time was getting on, and David and Vicki fretted about not wanting to end up in the front rows in the Stand, we decided to make a move and after gulping down another pint I followed the Ladybird’s downstairs and back out into the sunny, dry evening to grab a black cab bound for Woodlands Road.
As the cab pulled up David, and some of the others, panicked. A massive queue had already formed, snaking from the small, cellar like entrance of the comedy club. We may have lost our chance for a quiet, secluded, seated position at the back of the room, out of sight from the comedians and out of harms way. We followed the steadily moving queue through the small playground of the old secondary school, down the steps and into the cellar where we were greeted by a colourful, cosy atmosphere surrounded by posters advertising all kinds of crazy acts and comedians, some recognisable, some promising and others just plain bonkers. We already had our tickets sorted so simply handed them over and made our way through the double doors to the main room.
A large open bar filled the left corner of the dimly lit room, whilst the stage stood to the right, a small, raised platform around the centre of the wall upon which a single microphone stood tall, waiting. Facing chairs surrounded the small stage with a multitude of small, round, candlelit tables, most of which were still empty, surprisingly enough, considering the amount of people that had been moving through the entrance doors before us.
The girls picked our seats around a small table at the back of the crowd of tightly packed tables. A safe table, plenty of distance between us and the front of the audience, so we were not slagged off by whomever was to take the stage. Another plus point, the others pointed out, was that this table was also near the toilets. Unsure why this was relevant I was beginning to wonder who I was out with, the Ladybirds or the Old dears?
During the first hour the kitty was made and more drinks were ordered as the ticket holders piled in through the doors behind us, the latecomers struggling for seats. Some of the latecomers consisted of women, dressed for their night out, but obviously also late for their night out. These women hung around suggestively, giving lots of huffs, puffs and vocal complaints about the lack of seats whenever I happened to turn around. Eventually I ended up receiving many an evil look as it slowly sunk in that I wasn’t giving my seat up for anyone, no matter how glamorous they considered themselves or how often they flicked their hair or fiddled with their bra straps.
Eventually the excitable, but not unfunny, compere hit the stage, almost immediately picking out faces from the front rows, only gently slagging them off, and obviously sussing out who was with who for the comedians that were to follow. An entertaining Scots guy was first up, followed by a weird Irish guy that based his routine on Bible stories, a second irish guy was next, and the funniest of the night, followed by a Canadian.
You’d think that as the night went on, and the more drinks that were consumed, the laughs would get louder. The fourth act proved this wrong. Unfortunately myself and the gathered crowd had either drank too much and missed the Canadian’s funny points or just got bored. You’ll notice, of course, that I cannot now remember any of the featured comedians names which could well contribute to the theory of ‘I just drank too much’ and after another few rounds in Oran Mor’s brasserie bar and a slow, oddly stomach churning taxi journey home, I fulfilled that theory with the wrong end of my body down my bathroom’s toilet seat.
Personally I blame Strata’s cut price food myself.

Go West

Colin waved up from Templeton Street, his tall, dark form looking a little bedraggled in the rain that was descending over Glasgow Green and it’s surroundings on Saturday afternoon. My Dad and I had arrived five minutes earlier, disembarking the number 18 bus round the corner on London Road just after the rain had started to pour and Colin had called to say he’d made it as far as Trongate.
It was the jolly boys outing and Colin, Dad and myself were attending a tour at the West Brewery in Glasgow’s Templeton building, a building that was formerly a carpet factory and designed by Scottish architect William Leiper, who apparently based his architectural designs on the Doges Palace on St. Mark’s Square over in Venice, a building Ka and myself visited whilst on our honeymoon in the spectacular city. Leiper apparently based his designs on the building following the Venetian design craze at the time being forced to keep in mind the City Council, and Mr Templeton himself, who had wanted the building to have an attractive exterior considering it was on the verge of one of Glasgow’s biggest parks. The whole building now houses many different companies ranging from crèches and dance studios to offices and breweries.
The brewery was the part we were interested in.
As we awaited Colin’s arrival, Dad ordered up the first pint, a crisp, cold, golden coloured mug of St. Mungo’s, the West Brewery’s only beer currently being brewed for the off-trade. Whilst the bartender served us, another, bearded, bartender introduced himself as our future tour guide. Taking my first taste of a St. Mungos pint, Dad confidently informed me that you didn’t get hangovers with this kind of beer. He’d visited only a few months back with friends and had woke up the next morning feeling unaffected by the previous night’s pint intake.
Definitely a good thing as the St. Mungos was delicious and we ordered up a second pint, this time of St. Mungo’s stronger brother, Hefeweizen. Unfortunately, as we did so, the tour guide started shouting from one end of the bar and the small gathered crowd ambled off to start the tour we had booked on.
We were still waiting on our Hefeweizen. As soon as we grabbed the tall glasses from the bar we strode off to find our tour party, finding the door at the back of the large bar that we’d spotted them crowd through and then a descending staircase in a echoing brick walled corridor on the other side. When we got to the bottom on the twisting stairs we discovered only one black door marked ‘Private’, locked.
“Er, hello?!” Colin knocked on the door and laughter was heard from the other side. We waited for an apologetic tour guide to open the door but instead found ourselves still standing waiting in the corridor. Colin knocked again. “Hello? Are you letting us in?” Colin knocked again and again, each knock echoing and being greeted with more laughter and a few indistinguishable comments for the other side.
“B*stards!” I thought to myself, before some bloke from the tour eventually opened the door for us, allowing us to join the party. The bearded tour guide himself sat perched on some silver barrels in the middle of the large fermenting room we now found ourselves in, talking away, waving his hands around enthusiastically.
So as we supped away at our hefeweizen, the tour guide took us through his well practised speeches, telling us all about the West Brewery and it’s produce. From the building’s humble beginnings as the carpet factory all the way up West’s inception within the building and the establishment of the Brewery itself. The first UK brewery to produce it’s beers in accordance with the German Beer Purity Law, or the Reinheitsgebot, which originated in Bavaria around 1516. A Bavarian Duke, of some description, decided to take it all upon himself to make an official proclamation of how beer should be made. Apparently people used to make beer out of all sorts of stuff, usually other ingredients to substitute hops. Nuts, berries, poisonous ivies, dandelions and bits of old oak. Basically anything that was lying about the garden after a good weeding session. Presumably it wasn’t until the Duke’s mates actually started falling over due to food poisoning, rather than drunkenness, that he decided to make a law.
The Reinheitsgebot states that beer should only be made by it’s four key ingredients, hops, yeast, malt and water and the West Brewery follow these guidelines in their beer production mirroring the great breweries of Europe, and Germany in particular.
After the main fermenting room the small tour crowded into the large malt cupboards where we passed round plastic cups full of the various malts, giving each a good, hard sniff and tasting the various malt grains, like some alcoholic version of a Nescafe commercial. The bearded tour guide then took us up into another open roofed room, down below the actual bar area, to the giant copper chimneys in which the malts and waters are mixed.

Using the copper chimney’s one small porthole like window in the angular top section we where allowed to stick our head in and once again give it all a good sniff. According to Colin, the dormant, pasty looking mixture lying inside the copper vault had the stench not wholly unlike that of cannabis. Of course, being unaware of such smells I shrugged. My Dad would probably recognise it better than I would as he uses cannabis air fresheners in his car. For a good while he had felt cannabis leaves hanging from his rear view mirror. Everyone else has magic trees but Dad has magic leaves.
The tour ended with a long chat in which the tour guide, on more than one occasion, slagged off a popular Scottish lager, which he refused to name, but illustrated by use of forming his hands into a blatant T shape. All of West’s true German influenced lagers and beers are all given, at the very least, months to ferment. Apparently the Scottish lager, whose ingredients were also brought into question, only allow their lager to settle for a couple of hours, at most. Perhaps a reason why hangovers and more prolific with the ales we usually partake in. The bearded guide then started defending the price of The west brews and why it was dearer than the usual lagers on the street to which I decided to pipe up and argue that some of the ‘usual’ lagers were just as dear, or dearer, than that in some places, to which the tour guide replied by refusing me my beer samples at the end of the tour?! I was sticking up for his beer and he reprimanded me? What was all that about?
Colin then piped up to defend my comment to which the tour guide insisted that he wasn’t to get any tasters either?! The guy obviously misheard us or was still in a huff for us turning up late for his wonderful talk.
As it happened he was only joking, even if he had misheard, misunderstood or just hadn’t listened, and delivered all our beers to our reserved table where we spent the following hours, chatting drinking and eating whilst the rain continued to pour outside and Wedding guests started gathering outside in the main pub hall, where an evening reception was being set up in the crowded bar.
We tried the majority of the west’s beers including the Red Munich, the caramel flavoured malt beer, the West lager and another St.Mungo before heading off for homewards.
We strolled up the dark London Road to Trongate and then onwards to Glassford Street where we decided to go for a night cap before jumping on the bus home and Colin, the last train home.
We strolled up Glassford Street heading for the Blane Valley, a quiet wee pub on a corner Dad recommended where Mum and him have been known to go for bar lunches on shopping trips. Bacchus was the next bar along the street but as that is the warm up bar for the gay club further along we thought it would be safer to opt for the Blane. Shrugging we opened the Blane Valley door to find the place heaving, a bald, cheery looking karaoke singer roaring into his mike, almost directly before us as we pulled the door open. Deciding against the Blane we headed back down the street and ended up stepping through a set of ancient black, double doors into The Steps Bar.
A small, black window, between the clean, lunch friendly Blane Valley and the opulent Mansion House, we entered the The Steps Bar through the double black doorway into a small, dingy, dusty old dive that looked like the Phoenix Club after the fire.
The few occupants all turned and eyed us suspiciously as we entered, trying to look casual. In a corner two middle aged couples eyed us up and down, a flirting older couple looked round at us from a darker, grimmer looking, corner and various other elder folk glowered at us from the bar, including the barman who looked like an older version of Gregor Fisher’s Baldy Man character, without the smile and the cigar. He spilt our pints as he delivered them to us at the bar and claimed he was ‘just learnin’.
As we sat trying to enjoy our last drinks of the day, eighties music playing on the tv up on the heavily stained wall, the two middle aged couples to my right start waving papers around in my direction, laughing and guffawing in my general direction. Turning I asked what was wrong to which they all laughed even louder asking what I’d been eating. Outraged and insulted I insisted I had not farted, in anyway, shape or form, to which the two couples argued, and continued to insist, that I had. As Colin and my Dad joined in, waving beer mats around and laughing, I eventually gave up and turned back to my drink.
Around ten minutes later a definite stench started circulating the dark little pub from the couples’ corner and this time I think the culprit was found out. The wife sitting closest to me of the two couples was distinctly quieter as a similar carry on involving papers and beermats ensued and indeed that wife soon disappeared to the loo for a good fifteen minutes during which the three remaining drinkers had to admit that they no longer reckoned it had been me that had suffered the flatulence.
Shortly after, we finished our drinks and headed back out through the black double doors, back out into Glassford Street and within ten minutes my Dad and myself were on the last 21 home. Arriving at home 12 hours after leaving we were greeted by Ka who immediately went to the kitchen and produced us a nice cup of tea and a slice of toast. Dad jumped in a taxi quite happy and Ka and myself went to bed.
The next morning I awoke to the familiar pounding head of a hangover. It must have been that last pint in the Steps bar.

Kitchen sinks and room service

Last Saturday morning we enjoyed The Shaftesbury Premier London Paddington Hotel’s breakfast once more, the only difference being that we were sitting listening to Sally Morgan on the next table the whole time. The woman at the next couple was with another lady and her voice just seemed to ring through the dining area, the same accent and tones as Fulham born Sally Morgan, or ‘Psychic Sally’ supposedly Britain’s best loved psychic. The only difference was this woman was not pretending to be talking to dead people, only the taller, glammed up woman sitting next to her and she talked on and on about how she was content with her life, how she felt that she was quite happy without a man and how her cat had died.
“Did you not know Jeffar had died?” she asked of her friend, shocked. If she had been Sally Morgan she may not have moaned so much about her cat dying as she’d still be able to talk to him.
The breakfasts in the hotel were great though. Full English breakfasts, all laid out in big silver trays, buffet style. Sausages, eggs, hash browns, you name it. Along with the healthier options of course of fruit yoghurts, fruit juices, toast and croissants you were each given a whole pot of the caffeine preference of your choice. All fantastic. And for us still free, due to the ‘inconvenience’ of the hotel moving us.
The whole stay was pretty damn close to being the best hotel stay I’ve ever had anywhere. The only complaint I’d have would be the single glazed windows which enabled us to hear the constant drone of traffic from the busy street outside. Not that you noticed it so much after a while as you lay on the bed on top of all the quilt layers, pillows and cushions, watching all the television programmes you’d never usually watch at home, whilst drinking all the tea and coffee sitting alongside the kettle, eating all the biscuits, eating all the fruit you’d picked up from the buffet table at breakfast time, using as much toilet paper as you liked and nonchalantly throwing towels about on the bathroom floor when you were finished with them, knowing full well that everything would be back to it’s neat and tidy state by the time you got back in the evening.
Saturday afternoon was cloudier but still dry as Ka and myself made our way to the Ambassadors Theatre to see Stomp.
Stomp is a popular theatre production of dance, rhythm, noise, a little more rhythm and a lot more noise. The production is not a story but a variety of different scenes with the performers and set design all dressed giving the impression of the setting being in some sort of junkyard. The scenes all involve the participation of eight dancers who perform with no, or very little speech, using only the noises and tunes they make to create music using only various everyday objects such as bins, tubes, tins, newspapers and even kitchen sinks. Such scenes involved the clacking of a wooden brush against the ground, for example, the thumping of a trash can, the banging of a giant rubber ring or the emptying of a kitchen sink full of water, (which is not particularly good if you’re now suffering the after effects of a couple of pints).
It was a great show, admittedly not one I would have rushed to see before, but Ka had always wanted to see it, probably because it was all based around people brushing up, using dustbins and tidying rubbish away whilst making as much noise as possible. If you were to sit and close your eyes whilst in the theatre it almost reminded me to waking up on a normal morning in Kenilworth listening to Ka rattling about the kitchen. Or those moments on the couch when you’re trying to watch an episode of Spooks and Ka decides it’s a great time to clean the kitchen cupboards out.
Before hand we’d went for an afternoon tipple in The Marquis of Granby, just across the road from the big, old Palace Theatre, currently adorned in colourful, open umbrellas for the running production of Singin’ in the Rain. A cackle of older ladies sat at the window table to the side of us, all downing the wine and gabbling like geese, prime suspects for the Singin’ in the Rain show. A couple in the other corner rowed quietly. Arguing over the menu with fierce eyes and the odd comment muttered through gritted teeth.
We had had to seek out the theatre early and managed to get lost in the West End streets in the effort, after Adventure Ted made another brief appearance in Trafalger Square under Nelson, we got momentarily sidetracked in Charing Cross Station and we spotted more Faberge Easter eggs.
We eventually found the small theatre on the corner of a block in the middle of West Street just across from the Club of the Ivy, which we recognised as the restaurant that week’s winners of The Apprentice had just dined in a couple of nights before. After finding the theatre we wandered off for a stroll and got lost once more and ended up milling around the town looking for somewhere to get an afternoon drink when we eventually found the Marquis of Granby. As I ordered our drink I asked the barmaid if she had any idea where the Ambassadors Theatre was.
“Go out there and turn left” she frowned slightly at me over the taps. I quickly went back out into the narrow street outside and looked down to see the familiar white fronted theatre not sixty meters away. That was handy, I thought, considering our circular route around the West End.
If you don’t know the West End well it would be easy to get lost in, going round in circles, through the streets filled with their shops, boutiques, small galleries, coffee shops, theatres and pubs.
After the show, and a quick walk around Covent Garden, at which we seen the largest paella known to man, an abundance of silk scarves and some artwork by Bob Dylan and Billy Connelly, we enjoyed a meal in Spaghetti House, served by Sacha Baron Cohen. The tall, dark waiter with the large eyes and high forehead serving our meals grinned from ear to ear at Ka all the while gesticulating with his hands whilst shouting in his thick, almost exaggerated Italian pronunciation. He looked very much like Baron Cohen in yet another cartoon like extremist character. Ka and myself had to have a quick look around for other actors and hidden cameras but seen only the other far more stressed looking staff members, all running around the restaurant floor in the Saturday night rush all putting on the same, overly pleasant but less enthusiastic or actorly performances on for their own tables.
The next day we were back at Euston, jumping on the train back to Glasgow Central, our weekend trip coming to an end but with a whole other week off lying ahead. Unfortunately there’d be no more Shaftesbury breakfasts or room service but as I awoke on Monday morning to the sound of Ka in the kitchen and a glass of orange juice on the bedside table waiting for me I thought, there’s no place like home.

Good day sunshine

The sky is a brilliant blue over East Kilbride today. Who would have thought that driving around the streets of EK on my first week off could be so wonderful?
With the job still up in the air, Friday was my last shift for two weeks. I’ll have to pop by the office at some point during the next two weeks to attend an interview, but I’m free from the office during all the time in between so I finished my shift on Friday with a spring in my step.
Not only that but Ka was going out on the Saturday to her pal, Louisa’s, 30th birthday night out so I was free to do what I liked.
Watch what I liked. Eat what I liked. Drink what I liked. Go where I liked.
Until I remembered it was Mum’s birthday and something had been said about dinner on the Saturday night. So I gave up my chance at the remote control (it’s overrated anyway) and went out for dinner with Mum, Dad and sis, Lynsey Ann, to the local Steak house where we enjoyed a slap up meal and a few glasses of house red. Afterwards we enjoyed a few drinks in the lively Monty across the road where we took what looked like the last empty table, which just happened to be situated next to a table occupied by Mum and Dad’s old neighbours, from their first flat in the Greenhills, who were out with their daughter. Apparently I used to go to playgroup or nursery with their son. Memories obviously long fizzled out by alcohol abuse or age, or both. I did recognise a few faces as I sat in the bar though. Faces from school, long forgotten about, mostly deliberately.
All this while Ka was out on the town for Louisa’s cocktail filled birthday for which they’d managed to book themselves a booth in Mansion House and a couple of nice rooms in a central hotel by the name of the Alexander Thomson Hotel. There was a little uncertainty regarding the location after suspicions were aroused when some local ladies of the night were spotted in and around the hotel’s vicinity, perhaps attempting some arousing of their own. Not the kind of neighbours you wanted staying in the hotel room next to you.
I clambered out from my taxi, happy with red wine, and downed a cup of tea at around one in the morning with a slice of toast not forgetting to put the clocks forward by an hour and thus eventually begin the British summertime.

Since then it’s been blue skies all the way. Temperatures of 22 and 23 degrees. The green emerging slowly from the trees. The tops and t-shirts starting to get taken off at the first sight of the sun. Bikinis making appearances on the pavements again. The slamming on of the brakes as you turn to realise the driver infront has actually stopped.
With the car heater on ‘cold’ and the electric windows fully down to let some air circulate, it’s almost like driving around in a foreign country. The streets feel different.
Sitting in the flat with the windows open I can actually hear footsteps in the street outside.
Not rain. Not wind. Footsteps.
Neighbours walking by. The occasional conversation echoing up as they pass, their voices seeming to travel further in the warm, quiet street. Blue skies must be good for echoes too.
Bikes cycle past, their tyres whirring and ticking. The cars going up and down the road seem louder as if they’ve all souped-up their exhausts with those ridiculously stupid sized versions you see on cars roaring by with before breaking at the lights along with everyone else.
The kids are slowly emerging from the surrounding houses, out playing for the first time in months, like animals coming out of hibernation. Shouts and yelps echo around the street as they once more start to hang out, kicking balls about and hanging around the large hill of uncut grass directly opposite us which stands alongside the ruins of the old college that was demolished to make way for flats at least three years ago (needless to say the flats never turned up). This long grassed hill is particularly popular for sledging down. Not when there’s snow about though, no, that would just be silly. When the sun’s out and they slide down the grass on their hind ends, straight into the large, mangled, rusty old fence which stands at the grassy slope’s end. Hours of entertainment. Their Mum’s must have a great time with the Vanish.
The daffodils are out in force too. The front garden of our block as an abundance of green and yellow climbing up out of the usually weed filled soil.
Where did they all come from? Who planted them? It wasn’t me. Daffodils just jump up out of nowhere when spring comes around. Those pesky phantom daffodil planters must have been round again.
I’m sure the grey clouds will roll back in at some point though, casting doom and gloom over the days to come. I’d better just enjoy the sunshine while it lasts.

Over iced and overpriced

Ka and myself were back in Glasgow, late on Saturday afternoon. With the intention of dinner and drinks we headed for the Merchant Square in Candleriggs. It felt like we hadn’t been out for ages, as we’ve had a few quiet weekends recently, and now that George Square was free of zombies, crowds running amok screaming and breaking their arms and detoured Number 20 bus routes, we thought it would be a pleasant change and get us out the house.
The city’s old fruit market and surrounds, in which much of Glasgow’s old Victorian architecture still proudly stand in cobbled streets, has been a bit of a favourite for Ka and myself when it comes to going for a wee tipple at the weekend. Although a little pricey, the atmosphere is always relaxed, comfortable and enjoyable as you can sit in one of the Square’s bars inside the roofed courtyard with it’s high ceiling of curving, twinkling lights which shine down over the cobbles of the people filled square below.
On Saturday the Merchant Square’s Craft and Design Fair was taking place. It turns out that it’s more of a permanent fixture these days, and there were various traders attempting to sell the product of their various hobbies and pastimes.
Paintings, drawings, photographs and jewellery were all on sale around the various stalls in the Square along with two stalls selling fairy cakes… sorry, cup cakes.
Ridiculously overpriced and ridiculously over iced cup cakes sold by large grinning ladies in silk scarves. These small sponge creations sit there on the silver plates, innocently looking up at you with their colourful décor, probably containing enough icing on top to easily feed you double the amount of your daily sugar allowance by just eating one. Enough to send you off in a wild eyed buzz to buy a horrendously overpriced print of a photograph at one of the surrounding stalls before going off into one of the bars and ordering yourself ten Mae West cocktails.
Don’t get me wrong some of the photographs at the fair’s stalls are great. There are some really nice shots of various Glasgow locations and beyond. But selling small A5 prints straight from the computer’s inkjet computer, in small card frames bought in large packs from stationery websites and charging silly amounts of money for them, is a bit much.
The painters, illustrators and jewellery makers are the one’s that really interested Ka and myself.
The work of Glaswegian artist and designer, Adrian B. McMurchie, for instance, really grabbed my attention, with his fantastic architectural line drawings and watercolours. In fact, my own style of sketchbook and watercolour work is very much like McMurchie’s, only a lot less detailed and not half as good. His eye for catching the details, perspectives and structure of his chosen, architectural subjects is brilliant and well worth a look.
Another stall that took Ka’s eye was the jewellery of Moon on the Loch. This is the work of Scottish jewellery designer, and fellow East Kilbridian, Stephen Dickie. Dickie works with silver, gold, copper and glass to create fantastic and stylish jewellery in elegant, often simple, smooth, minimal shapes. Using nature and reflection as inspiration, Dickie creates ear rings, necklaces, bangles and cufflinks all to a beautiful, polished finish.
Ka’s eyes lit up when we looked over the jewellery laid out over the ‘Moon of the Loch’ stall but with just under 100 days to go, I simply took a business card and moved onwards to Arisaig for lunch, after which we spent the rest of the evening on the big, black, comfortable cushions of Bar Square.
Bar Square’s Vodka based Mae West cocktail was particularly good. That was our pudding. The Cup Cake stalls had closed by then.

Camping and karaoke in Fort William

My calf muscles have never been sturdier. It is now three days since my return home from a camping trip away and my legs are still sore.
On Sunday Colin, Chaz and myself took a drive up to Fort William, Stevie Wonder, along with some dodgy eighties music, blaring from Chaz’s Volkswagen Golf speakers as we made our way up the A82. Throughout the journey the car made it’s way through rain, sun and hail, over the winding roads, through Crainlarich and towering mists of Glen Coe as we discussed the many important topics of the day including work, film, music, radio stations, Steve Martin and how I, in fact, never seen ‘Father of the Bride 2’ as Chaz has so adamantly claimed in the past. Chaz had it in his head that I had apparently called something off, at a younger age, in order to see this cinematic classic with Colin upon it’s first release which I have always ferociously denied and to which Colin, as it turns out, had no knowledge.
Anyway, we arrived in Fort William at around 5pm in the evening and set up camp in the Glen Nevis Camping Park.
We had two three man tents to house us, and our accessories, which included sleeping bags, food, beer, a cooker and a gas canister which was only approximately a quarter full, which was probably just as well after Chaz gave us a horror story about a family named Gillespie who apparently blew up on their way to a camping holiday a few years back. We had brought the two tents, as my own, apparently three man, tent would have been too small for the three of us and there was no way the three of us were cramming ourselves under the one canvas.
We picked a rather pleasant, semi covered grass area under some large trees keeping in mind the large, grey clouds that were constantly threatening from above, surrounding the giant mountain towering over us from across the road.
Our own personal Mount Doom stood there watching us. It’s peak submerged in cloud. With the mountain looming over us we wasted no time in getting the tents up whilst our neighbours milled around.

There was an oddly aged family group in a large tent at the top of our hill whose group included the loudest snorer I’ve ever heard. At night his snoring roared through the area around our tent, even though we were three tents away.
There was the fifty odd year old guy that turned up in an estate with two thai mail order brides. He stood back and shouted orders as his two female companions erected their family sized tent, arguing back and shouting at one another.
There was another small family behind us, who mostly wore kilts, which consisted of a man in his late fifties with a woman of around the mid thirties and a small three year old girl. We thought it was the mum and daughter out with the Granpa until we realised their tent was exceptionally small and they had a rather flirtatious manner whilst playing tennis.
Then there was the couple in the very small tent under the trees immediately behind us. A tent we neglected to notice until we had erected our own shelters. This couple barely left their tent for the whole time we were there. It wasn’t until we’d set up camp and were sitting having our first beers that we realised their tent actually existed. We presumed they were out at first as we started our first beers, chatting away and it wasn’t until the two shapes within began shuffling around, mumbling and making the odd noise
we began to suspect that we may have interrupted a quiet, romantic, rather cramped looking getaway.
After a disappointing meal in the disappointing pub/restaurant attached to the campsite, involving a burger which I thought I enjoyed at first but which then lay in my stomach for the rest of the evening, Chaz, colin and myself ventured into Fort William. We walked the 2.5 miles into town in search of some Sunday night entertainment. As it happens, it wasn’t too hard to find. After a couple of pints of cider in the hole that was The Crofter, Chaz sussed out from the helpful barmaid where the other drinking holes were located. Once we’d finished our pints and refrained from buying any of the vending machine gifts in the toilets, which included an inflatable sheep among other rather worrying items, we lifted our jackets and headed out on to the High street again.
After a short walk we entered the depths of an underground bar across the street, a dark, stone walled, karoke playing horror show in which we opted to stand in the shadows, up against a wall. Chaz, now bored with the beer, bought some spirits which I immediately considered a bad move considering we were climbing Britain’s biggest hill the next morning.
After escaping that bar we then moved on to the Volunteer Arms. A rather fitting name I thought as it turned out to be another karaoke playing night for which Chaz was our willing volunteer. As bar brawls broke out around us, among the rougher looking locals and the bar’s one security guard shuffled around it, Colin and myself mulled over which song Chaz was to sing. Following further lovely renditions from another few locals singing their hearts out up on the makeshift stage, Chaz’s name was called. Following the calling Chaz made his way up to the mike as a good portion of the drinkers in the bar looked round at him, and us, as if they’d just realised we were there, and immediately began eyeing the tourists with suspicious disapproval. Chaz didn’t let the locals put him off though, either that or he didn’t notice, as he belted out a rather joyous rendition of the Stones’ ‘Satisfaction’. He managed to get a few girls dancing but mostly just caused a lot of cagey looks from the gathered Fort Williamers. After he’d finished Colin and myself looked at one another and hurriedly finished our drinks, and as we left, we felt the locals following us to the door with their eyeballs.
With barely any sleep and a ridiculously bad hangover, unfairly bestowed upon me from the fairly normal amount of alcohol consumed the night before, I clambered out of the tent and shuffled myself to the campsite’s toilet block.
We slowly cleaned ourselves up, pulled our jackets on, fastened our backpack clips and shoved our bottled water and sandwiches, bought at the garage the night before, into our bags. Just as we were breathing in the cool air, looking up at the mountain before us, flexing our shoulders, stretching our legs, I puked.
I believe the exact words I uttered were:
“Oah, guys, I think I’m going to - ….”
The woman with the little girl behind our tent looked on in disgust as I collapsed down on to the grass, Chaz and Colin struggling to suppress their laughter. It was the campsite restaurant burger’s fault. That coupled with Chaz’s vodka buying.
We covered the barf with the Fort William map the receptionist had given me at the desk the night before and set off, for breakfast, to the burger van.

The Tasty Byte @ Night and a pub atmosphere

189 Tasty Byte @ Night was our destination on Saturday night, a very nice little bistro that serves as a cafe by day and turns into a rather cosey little restaurant at night, complete with resident chef and friendly waitress. Ka and myself had decided to treat ourselves to a meal and travelled into Glasgow, via the trusty Number 20, starving. Upon entering we were greeted by the pleasant lady/owner/waitress who informed us quickly, without delay and with a probably regularly rehearsed speech that they did not hold a license to sell booze.
I don't think I'd ever been to a BYOB restaurant before. In fact, when the waitress greeted us talking of a BYOB I paused, momentarily puzzled, believing it to be some sort of street language, Urban Dance acronym or some kind of new fangled text word.
As Ka prepared to sit down at our given table anyway, I froze, alarm bells ringing in my head. No wine? No beer? Not even a shandy? Is there still time to walk out without causing a fuss? Can we turn on our heels and escape before she sees our faces in any great detail? Damn. Yep, she's giving us plenty of eye contact. She's seen our faces and knows what we look like. There is no escape now. After a brief moment of panic, I wondered why I was suddenly thinking like an alcoholic and shouldered my jacket off. Of course I can go without booze. We don't feel the need to drink with meals at home so why should we sitting in this pleasant little restaurant?
The lady went on to say;
"For those diners who do turn up without and do wish a drink with their meal, we do have an arrangement with the Pot Still across the road. Most people nip over there and buy a bottle over the bar. You could always do that if you wish?"
Feeling a slight but sudden breeze as she finished, she looked down to see an empty shoogling, wooden chair, where I had been sitting.
Although Saturday was the first I'd heard of it, The Pot Still is one of Glasgow's most famous whiskey pubs. On entering the bar you immediately see the well stacked bar to your left, covered and surrounded by bottles of all shapes and sizes, each filled with their own particular shade of amber, ginger or wood coloured spirit. One of those old bars that looks just as how you'd imagine a medieval Potion Maker's Laboratory to be like. The wooden panelled furniture, together with the old decor, the racks of bottles and the instantly recognisable regulars shouting and guffawing at each other, milling around the bar immediately reminded me of the Auldhouse bar, where I used to work as a student, not to mention more than a few other whiskey bars I'd been in over the years. That great, undefinable quality some pubs have. The pub atmosphere. Full of character and charm.
As one of the locals belched in my face, I ordered a couple of Budvar beers and then ran back over the street to the Tasty Byte to be greeted by my lovely wife, patiently sitting at the table, where I'd abandoned her.
Salmon was the order of the day, both Ka and myself going for different options after starters of prawn cocktail and soup. The chef even cooked up a special tagliatelle especially for Ka since she had to refuse half the menu due to her pregnant, dietary needs. Afterwards, for some real over indulgence, we went for dessert. Cheese cake and Ka went for the chocolate fudge cake. Possibly the best cheese cake I'd tasted in years and certainly the best bill I've had for such a great meal in years.
We promised the waitress good reviews on 5pm.co.uk and left crossing the road once more to a considerably busier Pot Still where we spent the rest of the night relaxing upstairs, sitting back, enjoying it's surprisingly great music.
After taking our seats I realised one of the guys, sitting at another table nearby, closely resembled a worker from the Auldhouse. Unfortunately I wasn't 100% sure. Tempting as it was to go up to the guy, interupt his conversation with his mate, and ask if he was indeed, 'Stuart who used to work behind the bar in the Auldhouse, but had now put on the beef', I considered better of it. He obviously had not recognised me sitting at the next table and, knowing me, it could only end in disaster, or at least, embarrassment as the guy would look up blankly from his whiskey, ask who I was and why such a weirdo would interupt his conversation with his mate.
A pair of ridiculously drunk middle aged couples also stoted in at one point and plonked themselves at the next table. They sat arguing, joking and then arguing again whilst yelling at a pair of amorous young snoggers in the corner. Unfortunately this was not Ka and myself but a couple of a slightly, dare I say it, younger age. After they had successfully scared that younger couple away another soon came up and took their place, the girl with a considerably shorter skirt than the last. The guy nearest me passed me his 3D cinema glasses with a nudge.
"Use the glasses man, use the glasses!" he was yelling at me as he winked towards the girls' legs. Nodding and laughing politely, I wondered what would possess these guys' wives to fall out with them. Around ten minutes later, this guy nudged me again, winking towards the girls' legs.
"Use the glasses man, use the glasses" he mock whispered, grinning. He'd obviously forgotten he'd already performed that joke. Either that or he thought it was funnier than I did and worth a second shot.
Did he know how 3D worked? Where did he get the glasses anyway? I doubted that these two drunken couples had just stumbled out of 'Avatar the Special Edition'?
It was then that I realised there weren't even any lens in these black spectacle frames. I hope they hadn't been wearing them through their Avatar viewing. Though it would account for the fact the four of them were sitting there rocking from side to side, their eyes staring dazedly into the pub's atmosphere.

Someone's nicked the beach!

I'm still getting burnt as the sun is still out over Scotland. The clouds were quite heavy looking when we got up this morning for Ka's last holiday but by two o'clock the sun was back out once more, blazing away, incinerating many a Scottish skin cell. It's been a great week. We've went to the beach, attended a school sports day, watched a fair bit of the old World Cup, enjoyed a few pub lunches, had a few pints in the sun and seen a few movies, including the severely odd 'Greenberg'.
On Saturday Ka and myself drove down to Largs to visit the seafront once more only to find someone had nicked the beach. I was sure there had been a sand beach there when I was a kid. I had vague memories of visiting the shows of the seafront when I was wee and going to Nardini's for an ice cream before running down to the sandy beach. However, I must have been getting my coastal towns mixed up again (I hate it when that happens!). Largs has never had sand, only pebbles.
Not to be undeterred I spread the car's rug out over the rocky beach and lay down. It took a short while to shuffle and squirm around until I had made a decent Michael shaped indent in the pebbles underneath in order to lie in some degree of comfort, but I got there in the end, convincing Ka to join me. We ended up relaxing in our indents for a few hours, watching the ferry come and go for Millport more than a few times and people of all shapes and sizes attempt skimming stones over the shimmering waterfront. I barely managed 3 bounces with my stones but according to the World Skimming Championships, (http://www.stoneskimming.com/), it's all down to the distance the stone travels rather than the amount of bounces. From what I could tell I skimmed just as good as the rest of them. It would have been a different story if Dad had been there.
Needless to say, Ka and myself came home a little burnt, even though we had been applying the sun cream. My prominent forehead shining a magnificent shade of luminous red which has, thankfully, now calmed down. From the looks of it the sun won't be going anywhere quite yet though.

Where all the jakies go

Uncle Jim was up from London for the weekend so this proved the perfect excuse for a wee get-together in Glasgow. A rare get together for the majority of the family and a good opportunity for a catch up. Twelve of us at a round table in Lakota, munching mushrooms and doritos, struggling for elbow room when the main courses arrived. Afterwards we all headed down the street following suggestions from Uncle Ian for the Scotia Bar for a bit of folk and entertainment. We ended up opting for a bar, a little closer, central and easier on the feet. Not that most of us would have minded walking all the way down to the Scotia but for the women in high heels it may have been a bit of a challenge. Ka was also a little dubious about the whole Scotia Bar idea. Upon hearing our suggestion her eyes grew wide and she blurted "the one where all the jakies go?!".
On many a trip from EK in the Number 20 bus we've seen more than a few drunken 'characters' stumble off at Stockwell Street, falling straight through the black doors, disappearing into the ancient, dishevelled looking Scotia. I've still never had a drink in the place and suspect it's perfectly respectable inside. I imagine it to be like the Monty or the Auldhouse in EK with old fashioned furnishings, ancient dusty optics and beer taps, various pieces of antique farming equipment and weaponry adorning the walls and a man playing a mandolin in the corner. Perfect for the tourists. The brave, ignorant tourists with no sense of smell that is...
We ended up in the Drum and Monkey on St. Vincent Street, with it's comfy chairs, friendly atmosphere and helpful barstaff. The comfy chairs we couldn't get any of thanks to pushy middle aged Sex and the City wannabe middleaged women pushing Craig, innocently trying to save a few for his Mum and Aunties, out of the way. The atmosphere was ruined on more than one occasion by strong farts, people diving for cover, asking who did what and the barstaff being particularly unfriendly, especially when asked for a Pinot Grigio rather than the 'automatic' Sauvignon Blanc.
As the witching hour approached we all went our seperate ways around half eleven and headed for our various buses and trains, some of us a little drunker than others. Illustrated perfectly after we met our cousin Chris on the bus and I started calling him his brothers name halfway through the conversation. Chris, being Chris, ever polite just looked at me and chuckled, his mates looking at me as if I was a complete drunken dork (as if!). After my retreat upstairs to join the others at the front of the top deck we were then entertained on the way home by a couple getting it on up on the back seat of the bus. With a groan of warning Kenny alerted us to the quiet, bouncing couple up the back. Most of us politely attempted not to watch via the reflections in the rain drop covered windows as the bus lumbered up towards EK. After a brief attempt to start up a drunken rendition of 'The Back of the Bus Cannae Sing' and being given a shut up elbow by my lovely wife I considered that that is always the great thing about the night buses, you certainly get plenty of entertainment. Not all of it welcome though - just ask Chris.

I've been called a lot of things, but never funny

Ignored the miserable weather today and headed into Glasgow for a wee walk around and a few odd jobs. The picking up of a Wedding ring, the buying of a birthday present and a quick look in the camera shops. Jessops is apparently closing down, so I ventured up Sauchiehall street to see if I could grab a bargain. Jessops being Jessops, of course, I could not. Large posters advertising some kind of Spring clearance sale inside adorned the windows. On venturing inside I discovered one basket at the till filled with dusty, old discounted camera bags. That was it. The Spring Clearance Sale apparently only applying to dusty old camera bags I gave up and wandered back down to the chaotic Buchanan Galleries to meet up with Ka. After some shopping, (I say some but I mean, as little as possible), we decided to go for a bite. We opted for some cheap and cheerful pub grub.
Why is it some folk find it so difficult washing their hands after using the toilet. Especially blokes. After eating some fairly nice pub grub in The Maltman on Renfield Street I visited the loo and as I stood drying my hands at a particularly powerful drying machine after washing I could not help notice some bloke leave the wall urinal and head straight out through the door. I'd just like to make it clear I was not, in any way, watching the guy do the toilet but was merely aware of the dismal fact that he left without so much as a spray of cold water from the taps. Why is this? Do blokes find it unmanly to wash their hands after freeing themselves from a full bladder? Surely washing after pi**ing should be mandatory for blokes?! Are they in that much of a hurry to get back to their beloved pints? Is the conversation with their mates THAT good that they have to go back to a busy bar with their hands reeking? Maybe it was the chef rushing back to his kitchen? No, I don't want to even go there. The thought, not the kitchen. I'm sure the kitchen is very hygienic...
After our meal we seen the excellent Gran Torino. Fantastic. Clint Eastwood is just a genius. A true Hollywood great. He seems to be just getting better with age (he must be ancient now?!). He not only starred in Gran Torino, but directed, produced and contributed to the music. Just as the excellent Changeling before it. Eastwood basically plays a miserable old, Korean war veteran with a grudge against his life and himself who slowly, and inadvertantly, turns himself into a neighbourhood hero. Brilliant.

Colin for teachers

Went to the new bar/restaurant in East Kilbride on Wednesday night called The Byre. Nice interior, nice layout but zilch atmosphere unfortunately. It is early days yet though, maybe once people start actually going things will change. Chaz, Colin and myself sat down to a pint infront of one of the large flat screen televisions dotted throughout the large open bar. At first the Liverpool match was on but after an hour or so we realised this had changed to considerably dodgy music videos involving scantily dressed women rolling about in mud and which soon descended into blatant soft core porn. We couldn't help wondering in what way this new pub was trying to appeal to the family orientated leisure and dining market. Once the teen bar staff eventually cottoned on to what was being viewed on all their tv screens they hurriedly turned it over to the Smash Hits channel giving us music videos from the likes of Robbie and Justin. Our meeting was a farewell and congrats to Colin as he was leaving for Warrington again having completed his teacher training. He's been very busy of late, buried under his books, jotters and dissertations so it was good to catch up and wish him well with a lot of moaning about women, talking of the 'old days' and basically putting the world to rights again (as blokes do when they're out with 'the lads'). This is why it's always healthy to have a 'lads' night. There's far more jobs, teaching jobs specifically, down south for Colin which is why he's heading off again. Often thought about teaching as a career myself but have always coincidentally managed to gain employment elsewhere. I'm just not sure whether I'd have the patience for dealing with secondary school pupils. It may still happen though, who knows. The first time I muted the idea I actually sent in an application (too late, as it turned out) only to be immediately shouted at from my Uncle Tom who completely advised me against it. What does he do for a living? He teaches.